We stayed at the Tropical Education Center of The Belize Zoo. This was a great home base for our many excursions, and the rainforest grounds themselves were full of beautiful trees, vegetation, and
Tom and Matt and I were
The students stayed in dormitories, two beds to a room, and there were bathroom facilities a short walk from the dorms.
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Dinner entrees included stewed chicken barbecued chicken, curried pork stew, fried tilapia and spaghetti. Sides were steamed vegetables, rice and beans, potato salad, and coleslaw or cooked cabbage. The fresh salsas were incredibly flavorful, and the habanero hot sauce was in jars on the table. Desserts were simple and delicious. They included bread pudding and some cinnamon and plain cakes without frosting. The food was absolutely delicious, and because we were active all day, and didn't snack between meals, we ate quite a bit, and felt incredibly healthy with such a good diet. I managed to clean my plate at every meal, something I don't often do when I am
home.
We traveled with our guide Peter on a large white bus, driven expertly on the bumpy and dusty roads up and down the mountains by Stanley, assisted by Daniel. The three Belizeans made our trip special, because they bonded with our group after just a day or so, and they "hung out" with us on the various excursions or after mealtime. Peter and Stanley (as well as Tom) sang some songs and played the guitar. It was
relaxed and fun. I can't imagine that anyone missed television or computers. We had a simple, good, full time.
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The last two days of the trip were on Ambergris Caye on the Caribbean. We stayed a short walk to the beach at Steve & Becky's Cute Little Motel, and though we missed the traditional cooking of the TEC, we enjoyed some nice meals out in San Pedro. The motel was quaint and clean, and for the first time that week, I actually used a hairdryer. We had such perfect weather all week long, I don't think I would change one thing about the itinerary. Our digs were delightful.
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We traveled with our guide Peter on a large white bus, driven expertly on the bumpy and dusty roads up and down the mountains by Stanley, assisted by Daniel. The three Belizeans made our trip special, because they bonded with our group after just a day or so, and they "hung out" with us on the various excursions or after mealtime. Peter and Stanley (as well as Tom) sang some songs and played the guitar. It was
The last two days of the trip were on Ambergris Caye on the Caribbean. We stayed a short walk to the beach at Steve & Becky's Cute Little Motel, and though we missed the traditional cooking of the TEC, we enjoyed some nice meals out in San Pedro. The motel was quaint and clean, and for the first time that week, I actually used a hairdryer. We had such perfect weather all week long, I don't think I would change one thing about the itinerary. Our digs were delightful.
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